Caroline Maxwell is a director and producer who leads impactful media initiatives and strategic programs focused on nature, science, food, and climate.

Her expertise spans program development, grant management, and multi-platform storytelling across film, print, and immersive media. Committed to fostering understanding and driving action on global food and environmental challenges, Caroline translates complex research into compelling narratives that inspire meaningful change. Her work has been featured at renowned institutions, including the Whitney Museum of American Art, the Museum of Contemporary Art in Los Angeles, and the Museum of Modern Art in New York. It has also earned recognition in The New York Times, Vogue, and The Washington Post for its innovative approach to science communication. Caroline holds a master’s degree from Columbia University.

SELECT CLIENTS & COLLABORATORS

Yale Sustainable Food Program
Whitney Museum
Rubin Museum
Rockefeller University
Rothschild Foundation
Pioneer Works
Performa
Parley for the Oceans
New Museum
Mold Magazine
Lamont-Doherty Earth Observatory
Howard Hughes Corporation
Getty Foundation
Gagosian Gallery
Columbia University Climate School
Christie’s
Broad Museum
Architectural League of New York
Andy Warhol Foundation
Adidas

Agnes Denes
Caroline Polachek
Elton John
Frank Ocean
Jane Fonda
Jay-Z
Josh Kline
Kanye West
Marilyn Minter
Oneohtrix Point Never
Ryan McNamara
Sun Ra Arkestra
Tabita Rezaire
Tauba Auerbach
Terence Koh
Yoko Ono

CONTACT

Email: info@carolinemaxwell.com
Instagram: @carolinecadieux